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The Solidus hotel world: the professionals of the year 2012

  • 18/04/2012



On 13 April 2012 at the Grand Hotel Savoia in Genoa the awards of "The Professional of the Year 2012" were awarded. The seven associations of SOLIDUS, the forum of the major professional associations in the Italian hotel world, conferred the prizes.

The award is in its 9th edition, these are the winners:



Mr FABRIZIO MUSSO, (Ada) - Hotel Sitea Turin Director
Cav.RICCARDO PONZIANELLI, (Aibes) - Aibes Vice President
Ms. DANIELA STRUBEL, (Aih) - 1st Housekeeper Hotel Cristoforo Colombo in Rome
Mr. ANDREA BALLERI, (Ais) - Chef sommelier of the Colonna Pevero Hotel in Porto Cervo (OT)
Mr. DIODATO BUONORA, (Amira) - Director of the Catering & Hospitality magazine
Mr.ROBERTO SABBATINI, (Faipa) - Chef Concierge of the Hotel Internazionale in Bologna
Prof. PIETRO PUPILLO, (Fic) - Teacher of Cooking and Pastry at Ipssar P. Piazza di Palermo



The award is of real prestige in fact the associations that belong to SOLIDUS represent the most representative professions of the hotel world, from managers to housekeepers, from barmen to sommeliers and maitre, from cooks to doormen.

Here is the list of associations that adhere to Solidus:
ADA, Association of Hotel Managers - President of Franco Arabia
AIBES, Italian Barman Association - President Andrea Pieri
AIH, Italian Housekeeper Association - President Margherita Zambuco
AIS, Italian Sommelier Association - President Antonello Maietta
AMIRA, Italian Maître Association of Restaurants and Hotels - President Raffaello Sperri
FAIPA, Federation of the Italian Associations of Hotel Porters "Le Chiavi d'Oro" - President Rosario Spatafora
FIC, Italian Federation of Chefs

© RIPRODUZIONE RISERVATA
18/04/2012
Signature: Redazione Vinievino.com

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