After a series of new developments at the farm located in Monsummano Terme, including the recent inauguration of the Cafè QM restaurant, it is now the turn of Dimora , the new Querciamatta restaurant opening today, Wednesday 16 July .
The business, located at Corso Giacomo Matteotti 12 in Montecatini Terme , the central spa town, aims to showcase Querciamatta and its philosophy. This is a way to showcase its history, its products, the crew, and a little of Querciamatta's signature cuisine. It also aims to attract new guests to the estate located in Monsummano Terme at Via Brogi 1236.
Dimora is a place where you can feel at home, where you can belong, where anyone can stop to work, chat, drink, eat, and taste Querciamatta oils and wines. The restaurant is open Tuesday through Sunday from 10:00 a.m. to 9:00 p.m.
Gianni Acciai and Susanna Peruzzi, founders of Querciamatta, continue their investment. After redeveloping the entire estate in Monsummano Terme, creating a successful brand in the entertainment and food and wine sectors, they are now opening a new chapter in the Querciamatta story.
"We are truly proud to have opened Dimora," say Gianni Acciai and Susanna Peruzzi. "We strongly believe in the Querciamatta project, and this is further proof of that. Our goal is to offer a venue that appeals to a wide range of audiences, including those from outside the province. Dimora is a place for those looking for a quick lunch, a moment of relaxation, or an aperitif with friends. Our investments continue, and we do so with the knowledge that we want to continue growing, ready to announce further developments for our estate in Monsummano Terme."
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