Restaurant guides ... and awards. The Three Hats from L'Espresso's Guide to Italian Restaurants are one of the most prestigious. The guide was presented by the director Enzo Vizzari in Florence.
The Three Hats are the highest recognition given by the critics of the Guida de L'Epresso.
Here are the 23 Tre Hats at the top of L'Espresso 2013's Guide to Italian Restaurants
19.75 points
Osteria Francescana - Modena
19.5 points
La Pergola - Rome
Le Calandre - Rubano (PD)
19 points
Casadonna, Royal Restaurant Castel di Sangro (AQ)
Combal.Zero Rivoli (TO)
Piazza Duomo Alba (CN)
Uliassi Senigallia (AN)
Vissani Baschi (TR).
18.5 points
Cracco Milan
Dal Pescatore Canneto sull'Oglio (MN)
Ragusa Cathedral
Enoteca Pinchiorri Florence
La Madia Licata (AG)
Villa Crespi Orta San Giulio (NO)
18 points
Ancient Royal Crown By Renzo Cervere (CN)
Ciociare Acuto Hills (FR)
Il Canto Siena (SI)
Hotel Devero / Enrico Bartolini Cavenago di Brianza (MB)
La Peca Lonigo (VI)
Madonnina del Pescatore Senigallia (AN)
Osteria del Povero Diavolo Torriana (RN)
Perbellini Isola Rizza (VR)
Torre del Saracino Vico Equense (NA)
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