Latest news from the world of wine!

Here is the latest news from the world of wine!

"Arona... Che bubbles" is back: a day of tastings on Lake Maggiore: Sunday 14 April, on the Caduti di Nassirya lakefront, the "Arona... Che bubbles" event returns, dedicated to wine and local products, with tastings, masterclasses and much more.

Barolo, not even Giacosa is saved: We talk about the legendary producer Bruno Giacosa and his contribution to the world of Barolo, with a focus on the Falletto vineyard in Serralunga d'Alba.

VINITALY - CARPINETO enters the REGISTER OF HISTORICAL BRANDS: The CARPINETO winery becomes part of the Register of Historical Brands of national interest, confirming its role of excellence in the Italian wine sector.

VINITALY 2024, PIWI WINES | Terre di Ger: Terre di Ger presents a vertical of El Masut, a Bordeaux blend made from resistant varieties, during Vinitaly 2024.

VINITALY: BOTTEGA (PROSECCO), "OUR LABELS ON RESPONSIBLE CONSUMPTION HAVE BEEN A SUCCESS": Sandro Bottega talks about the success of the labels affixed to bottles to promote responsible consumption.

APRIL 15: BOTTEGA EMBRACES MADE IN ITALY DAY: The Bottega winery and distillery celebrates Made in Italy Day, highlighting their commitment to using Italian supplies.

EVERYONE Hospitality press conference at the Fuorisalone with Minister Santanchè: A press conference on inclusive design in hospitality will be held during the Fuorisalone, with the participation of the Minister of Tourism Daniela Santanchè.

Bere il Territorio literary competition - The twenty-third edition: The importance of valorising native grapes through Abruzzo sparkling wines is discussed during the Bere il Territorio literary competition.

Cantina Girlan increasingly green: Cantina Girlan will present the "LightWeight-Lower Carboon Footprint" project dedicated to reducing the carbon footprint of bottles at Vinitaly.

Fuorisalone 2024: where to eat and drink while skipping the queue thanks to Qromo: Qromo will be present during the Fuorisalone to facilitate orders and payments for food and drinks via smartphone.

EDOARDO FREDDI INTERNATIONAL, EXPORT WILL LEAD THE RECOVERY OF THE GREAT ITALIAN RED WINES IN THE WORLD, STARTING WITH THE USA: A recovery in the export of great Italian red wines is expected, with particular attention to the US market.

Wine, architecture and design: a journey through the most beautiful "designer cellars" in Italy: A journey to discover the most beautiful designer cellars in Italy, with a special mention for Tenuta Monsordo Bernardina and the Bricco Rocche winery.

Cantina Tornatore (Etna): ready for the twelfth Vinitaly: The Tornatore family is preparing to participate in Vinitaly for the twelfth consecutive year, presenting their Etna Trimarchisa 2018 wine at the Opera Wine event.

Cantina Valpolicella Negrar presents the 90th Amarone: Cantina Valpolicella Negrar celebrates 90 years since its foundation with the Riserva di Amarone della Valpolicella Classico Docg Domìni Veneti 2015, which will be present at Vinitaly 2024.

Baraccone winery: taste prevails on the Piacenza hills: The Baraccone winery, located on the Piacenza hills, offers a journey to discover authentic wines and flavors that deserve to be known.

Cantine Sgarzi Luigi: sustainability and innovation, also alcohol free: Cantine Sgarzi Luigi, in the heart of Emilia-Romagna, announces the acquisition of a new factory in Osteria Grande, underlining the commitment to sustainability and innovation, including the launch of alcohol free products.

Campo alla Sughera expands to Bolgheri: The Campo alla Sughera winery acquires three new hectares in Bolgheri to increase production and improve the quality of the wines.

Abruzzo at Vinitaly: program and wineries to discover: The Abruzzo pavilion at Vinitaly presents tastings, masterclasses and the area dedicated to Trabocco Spumante, with the participation of over 50 companies.

Italy presents document to 30 countries to "save" wine from the crisis: Italy proposes a document focused on the promotion of quality wines, sustainability and work during the Oiv ministerial meeting, with the aim of protecting the wine sector.

Export of Made in Italy wine will regain share from 2025: After a difficult period, export of Made in Italy wine is preparing to regain share starting from 2025, with growth expected between 3 and 4% per year.

Barolo, Bolgheri and Amarone della Valpolicella: the podium of the highest priced bulk wines: Barolo, Bolgheri and Amarone della Valpolicella are the Italian wines with the highest bulk prices, according to the findings of the Chambers of Commerce.

Federbio: "Choose organic, it's good for the environment and your health": Maria Grazia Mammuccini, president of Federbio, invites you to choose the organic regime for growing vines, underlining the benefits for the environment and health.

Lollobrigida: "We guarantee the safety of wine, but enough demonization": The Minister of Agriculture, Giorgia Meloni, opens the ministerial meeting of the International Organization of Vine and Wine in Franciacorta, underlining the cultural and economic importance of wine for the 'Italy.

'Wine is bad for your health', Lollobrigida: "Ready to challenge alarmist labels Belgium": Minister Lollobrigida announces the challenge to the Belgian legislation which imposes labels with health warnings on wines, beers and spirits.

Italy, a divine country: "Without grapes, 305 thousand places would be lost": A study presented at Vinitaly reveals the economic importance of wine-related tourism, with particular reference to Barolo.

“Risk Labels.” Health diktat on wine: Italy says no: Italy opposes health measures regarding wine, in response to Belgian and Irish regulations imposing health warnings on alcohol.

Wine: Italy protagonist at international level: Minister Lollobrigida inaugurates the first OIV International Wine Conference in Franciacorta, highlighting Italy's leadership role in the wine sector.

This is the latest news from the world of wine, presented by QUIDQUID!