Here is the wine news for today, February 27, 2024

Reduction in glyphosate doses? Kyleo® will take care of it: Nufarm presents Kyleo®, a solution to resolve the limitations of glyphosate dosages while respecting the limit values for use throughout the year.

Chianti Classico Preview: the 15 best wines according to Gambero Rosso: The thirty-first edition of the Chianti Classico Collection opened with a new participation record, with 211 companies present and 773 labels for tasting.

Oltrepò Pavese, sparkling Pinot Noir and wine tourism lead the rise: Oltrepò Pavese confirms itself as a territory of beauty and goodness, with 13 thousand hectares of vineyards, 300 bottling companies and growth driven by sparkling Pinot Noir and wine tourism.

The best macerated white wines (orange wine) from Friuli Venezia Giulia in three labels awarded by Gambero Rosso: Gambero Rosso awards three labels of macerated white wines, highlighting the different nuances that this process gives them.

TASTINGS, PAIRINGS, EXPERIENCES: THE NEW LA GENISIA CELLAR OPENS: The "La Genisia" space is born in Codevilla, dedicated to the tasting of La Genisia wines paired with the flavors of the Oltrepò Pavese.

THE "GRIGNOLINO: THE NOBLE REBEL" EVENT IS BACK ON THE SCENE IN GRAZZANO BADOGLIO: The event dedicated to Grignolino is announced, organized by the Italian Sommelier Association of Piedmont and other bodies, which will be held from 15 to 17 March in Grazzano Badoglio.

Luca Caramellino is the new winemaker of Tenute Ballasanti: Tenute Ballasanti chooses Luca Caramellino as winemaker to maintain the elegance and personality of its wines, focusing on quality and innovation.

Not just food, slow wine is also on the rise in Italy: an exhibition dedicated to labels that respect the healthiness of the soil ends in Bologna, demonstrating the growing interest in slow wine in Italy.

The excellence of wine. Slow Wine, dream glasses. And the regional wineries win: The third edition of the Slow Wine Fair brings together thousands of enthusiasts to taste the over 5,000 labels on offer, highlighting the regional wineries.

European City of Wine 2024, nine busy months for Alto Piedmont and Gran Monferrato: Recevin confers the title of European City of Wine 2024 to Alto Piedmont and Gran Monferrato, which are preparing for nine months of events to promote the wine tourism.

Wine, “Vitae, 10 years of Tuscan Excellence” begins, the awards ceremony Friday 1 March: PromoFirenze presents the event "Vitae, 10 years of Tuscan Excellence", which includes the awarding of wine companies present for ten consecutive years in the guide " Vitae" of AIS Toscana.

Vinimap: Timo Molenhuis presents Vinimap, an interactive map of Italian and global wineries for wine tourists, based on wine ratings, visitor experiences and personal preferences.

Evolving wine market: The wine market is experiencing significant changes, with a focus on brands and terroirs, and a growing preference for white wines and sparkling wines.

Terra di Seta: Terra di Seta is the first winery in Chianti Classico to produce kosher and organic wines, located in the Tuscan hills with a long family tradition in the wine sector.

Historic Barolos: Fontanafredda brings to light some rare bottles of Barolo Vigna La Villa, Vigna La Rosa, Vigna La Delizia and Barolo Riserva, representing the authentic narrative of the Langhe territory.

Design winery by Giovanni Bulgari: Paolo and Giovanni Bulgari present their winery in San Casciano in Bagni, where sustainability is a reality, harmoniously integrated with the surrounding hills.

Cavim winery taken over: The Poletti winery has taken over the historic Cavim winery, guaranteeing the future of the company and its 168 members.

Fiano di Avellino: Exploration of the best Fiano labels and producers in the province of Avellino, highlighting the differences in microclimate and terroir that influence the wines.

Tenuta di Castellaro: Presentation of Tenuta di Castellaro in Lipari, a food and wine resort that offers unique sensory experiences and dream rooms immersed in the beauty of the Aeolian Islands.

Visit to the Podernuovo Winery: Description of the Palazzone Agricultural Company in Palazzone, with a dedication to viticulture to produce elegant wines that enhance the peculiarities of the territory.

Wine press review offered by Albrigi Tecnologia: Closing of the daily press review, sponsored by Albrigi Tecnologia.

This roundup offers an overview of the latest news in the world of wine, covering a variety of topics and updates on wineries, wines and industry trends.