Here is the wine news for today, February 25, 2024

  • 24/02/2024

Today's news for wine lovers

Imminent Deadline for New Wine Labels: Oltrepò winemakers have less than two weeks to adapt to the new wine labeling regulations. March 8 is the deadline for using the correct labels, compliant with the nutritional indications required by the European Commission.

Conegliano Valdobbiadene Prosecco Superiore DOCG in the United Kingdom: The Consorzio di Tutela Conegliano Valdobbiadene Prosecco DOCG presents itself in the United Kingdom, with over thirty companies, as part of the Specialist Importers' Trade Tasting in Manchester and London.

The States General of Aglione della Valdichiana in Cortona: The States General for the protected designation of origin of Aglione della Valdichiana will be held in Cortona, involving institutions, producers and scholars.

Controversy over Chemistry in Wine after Report: The Rai3 broadcast, Report, raises controversy and debates on the use of chemistry in wine, dividing the sector between small producers of natural wine and large companies that use chemistry.

Barolo and Barbaresco at the Center of Attention with the "World Opening" in New York: The lights of the Big Apple turn on Barolo and Barbaresco for the "World Opening", with investors and operators in the wine sector focusing attention on these prestigious denominations.

Wines from the Italian North East among the Best in the World: Five wines from the Italian North East, including two from Veneto and one from Friuli, enter the list of the "World's best sommelier selection", with awards for the Nino Franco sparkling wine.

Wine Auction from the Michelin-starred Le Gavroche restaurant in London: Over 100 lots of wines from the famous Le Gavroche restaurant in London will be auctioned online by Christie's, including vintage Bordeaux, Burgundy, Champagne and Port bottles.

La Grande Dame Rosé 2015 by Veuve Clicquot and the Menu by Roy Caceres: La Grande Dame Rosé 2015 by Veuve Clicquot was presented as a world premiere in Rome, in a culinary event curated by chef Roy Caceres.

Celebration of 25 years of Cantine Astroni with Piedirosso Colle Rotondella: Cantine Astroni continues the celebration of its 25 years with a tasting dedicated to Piedirosso Colle Rotondella, an indigenous vine from Campania.

Awards for the Umbrian Cooperative Cellars: The Umbrian Cooperative Cellars "Duca della Corgna" and "Tudernum" obtain the "Three glasses" in the prestigious "2024 Wine Guide" of the "Gambero Rosso".

Naturium and Cantina Raspa Celebrate Calabrian Excellence: Naturium enhances Calabrian excellence by hosting Cantina Raspa's products in its stores in Montepaone and Rende.

Piedmont Protagonist at the Slow Wine Fair in Bologna: Piedmont is among the protagonists of the Slow Wine Fair in Bologna, with around 139 wineries selected by Slow Food that represent the biodiversity of the region.

The Last Supper Wine Mystery Solved: After centuries of speculation, research reveals the secrets of the wine served at the Last Supper of Jesus and the apostles. Discover the truth behind this ancient mystery.

Wine in Ancient Rome: An investigation by the University of Cambridge reveals the secrets of the production and characteristics of wine during the Roman Empire, offering a glimpse into how wine was produced and consumed in ancient Rome.

First Turin Vermouth Show and Consortium Initiatives: Turin Vermouth celebrates its first Show, while the Turin PGI Vermouth Consortium plans numerous initiatives throughout the year to promote this drink.

Silvio Carta's Vernaccia Grappa: A grappa tasting at the Osteria di Monteverde in Rome reveals the exceptional nature of the Vernaccia Grappa produced by Silvio Carta in Sardinia.

The Best Wine Routes in Europe: Bordeaux, famous for its unique wines, offers tours and tastings in cities such as Saint Emilion. Discover the most fascinating wine regions in Europe and participate in wine festivals in Tuscany and Monte Carlo.

The Best Wines of the Place de Bordeaux on Figaro: A selection of the best Italian wines, including Bibi Graetz's Colore 2021 and Parusso's Barolo Mariondino 2019, has been lined up by the French magazine Figaro.

Excellence Becomes a Capital Company: The company of wine distributors and importers Excellence is transformed into a capital company, focusing on ethics and transparency in the world of wine.

Slow Wine Fair in Bologna: Emilia-Romagna is the protagonist at the third edition of the Slow Wine Fair, with around 1,000 wineries selected by Slow Food and operators in the wine supply chain from all over the world.

Thank you for following our daily news on the world of wine, offered by Albrigi Tecnologia. We'll be back tomorrow with further updates. Cheers!

 

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24/02/2024

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