Here is the latest news from the world of wine.

Facilities for the purchase of agricultural land for young farmers: Legislative Decree 931 was approved, offering support to youth entrepreneurship in the agricultural sector, where generational turnover and company size are significant challenges. Tools such as agricultural pre-emption and small peasant ownership have been introduced to address these critical issues.

Paolo De Castro on the CAP and wine: De Castro underlines the importance of the Community Agricultural Policy (CAP) and discusses the challenges of the wine sector, including alcohol-free wine, highlighting the need for collaboration and a pragmatic approach.

Appeal for unity in the wine sector: Roberta Corrà, president of Italia del Vino, urges Italian wine companies to team up to promote the quality of Italian wines abroad, highlighting the importance of collaboration in the sector.

Record number of top-buyers and exhibitors for Vinitaly 2024: Vinitaly, with 1200 top-buyers arriving and 4000 exhibitors, is preparing for its 56th edition in Verona, with the aim of promoting Italian wine on a global level.

Approach to managing vine diseases in 2024: As the vine's growing cycle begins, it is crucial to monitor and manage the various diseases that can affect vineyards. Methods to combat downy mildew and other diseases are discussed, also considering climate change.

New challenge: producing wine without alcohol: The secretary general of the European Committee of Wineries (CEEV) raises the issue of producing wine without alcohol, opening a debate on the future of the wine sector.

The noble history of Nero d'Avola from Messina: Nero d'Avola, with a thousand-year history, is re-evaluated after a period of oblivion, representing one of Sicily's wine excellences.

Awards for Forlì wineries: Sixteen wineries in Romagna were awarded for their high quality wines, confirming the excellence of the region's wine production.

Panoramic trekking in Montalcino: Montalcino, famous for Brunello di Montalcino, offers a unique spring experience of art, history and breathtaking landscapes.

Spring of wines and art: The Barbera d'Asti and Vini del Monferrato Consortium invites sector enthusiasts to discover the renowned denominations of the Piedmont area, with tasting and discovery events in various Italian cities.

Investigations into Cantina Europa: Cantina Europa is being investigated for alleged irregularities in wine labelling, with the company denying the allegations and highlighting the lack of concrete evidence.

Innovation in the production of Prosecco Superiore Docg: Cantina Ruggeri presents Ladaltempo Nr.1, a Prosecco Superiore Docg which represents a new standard of quality in the heart of Valdobbiadene, with an innovative method that goes beyond tradition.

Cantina Girlan adopts lighter bottles: The South Tyrolean wine cooperative will gradually replace the bottles with a lighter version, significantly reducing CO2 emissions during production and transport.

Moncaro faces financial difficulties: The Montecarotto winery, known for producing Verdicchio dei Castelli di Jesi, is working on a rescue plan due to high costs and damage caused by downy mildew in the vineyards.

Exclusive event for supporters of the Cantina San Michele Appiano: Chefs, sommeliers and entrepreneurs came together to celebrate the excellence of the Cantina San Michele Appiano, promoting testimonies and success stories.

Natural wine tastings in Calci: Fattoria San Vito offers tastings of natural wines and organic extra virgin olive oil in its wine garden, with the possibility of visiting the vineyard and tasting wines accompanied by homemade bruschetta.

The economic and social value of wine in Europe: The secretary general of the European Committee of Wine Companies (CEEV) highlights the importance of the wine sector in Europe, with an economic value of over 130 billion euros and a significant contribution to employment and to local economies.

Vinitaly promotes the importance of wine in Brussels: Vinitaly expands internationally, highlighting the strategic role of the wine sector not only in Italy, but throughout Europe, with a focus on the economic and cultural importance of wine.

Agreement for the development of sustainability in the wine sector: Equalitas and FederBio sign a memorandum of understanding to promote sustainability in the wine sector, integrating organic certification with sustainability standards to protect the environment and society.

“Wine and Words” with Pietro Palma: Michela Muratori hosts Pietro Palma for an evening dedicated to the book "The sound of Champagne", highlighting the importance of wine culture and wine literature.

The future of Cadgal in Moscato d'Asti: The historic Moscato d'Asti estate will present its new course at Vinitaly 2024, with a passing of the baton from Alessandro Boido to Alessandro Varagnolo and the La Cova group, showing a continuous commitment towards the winemaking excellence.

Important recognition for an Apulian wine: The Castel del Monte DOC Nero di Troia red wine from the Giancarlo Ceci winery in Andria received the gold medal at the Spring Edition of the 34th Grand International Wine Award Mundus Vini. With its characteristic ruby red color and a bouquet rich in Mediterranean nuances, this wine won over the jury of one of the most prestigious international wine competitions.

Tasting of the great terroirs of Barolo in Monforte d'Alba: The event "The Great Terroirs of Barolo" will be held in Monforte d'Alba on Saturday 23 and Sunday 24 March, organized by Go Wine. At the Moda Venue, enthusiasts will have the opportunity to taste a selection of the best Barolo wines and participate in exclusive masterclasses to deepen their knowledge of one of the most renowned wines in the world.

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