Franciacorta Festival: 25,000 visitors, a true success

The focus event in the two days of the Festival at the Lana Palace was the "pop aperitif" with which chef Davide Oldani has delighted the palates of visitors in the beautiful courtyard of the mansion.

Oldani loves the "bubble", it is the wine that best represents him: «I am in perfect harmony with my way of think drinking: it arouses cheerfulness and knows how to involve both smell the taste, while enlivening the palate with its texture. And then Franciacorta is an Italian product ...».  

Source: Bend