APULIA IS SERVED A NEW LIBERATION DOES NOT STOP UNTIL JUNE 2

Being together, even virtually, continue to provide services and work on proposals to be presented to the regional and national government. These are the three pillars of the intense action that the " La Puglia è Servita " Consortium is carrying out in times of a pandemic. Expression of 60 Apulian companies in the catering and hospitality sector, "Puglia is Served" in the face of the positive reception of the social campaign of April 25 " A new release ", has decided to continue this virtual agora until June 2, coinciding with Republic day .

The strength of this idea is told by the numbers, because the web alliance of La Puglia is served with the Puglia Wine Tourism Movement and Buonaterra Puglia Oil Tourism Movement corresponds to an overall audience of over 50 thousand contacts, not to mention the shares that amplify everything very quickly.

The invitation, accepted by many members, to propose short video recipes or a recipe text inspired by the Tricolor tells in a lively and warm way the expectation and hope of being able to resume, albeit progressively, the work together with the desire to disseminate knowledge . Sharing a message of hope and optimism for the future pending "A new Liberation", with each recipe of a member, the Wine Tourism Movement is combining a wine and the Oil Tourism Movement with an age of members.

All of us who #restiamoacasa also have a desire for home delivery service . By clicking here on Puglia is Served , you will be able to discover the consortium members who have reopened their kitchens and started delivery.

"There is a need to reopen, but we must be patient, in the meantime with the social campaign we make" noise "and we are close to the customers who, hopefully before long, will all come to visit us. But we were born to be hosts and restaurateurs and not the producers of talquale food - proudly points out Beppe Schino , president of the Consortium " Puglia is Served " - social and services are a system to keep the flame alive, bearing in mind that our work in restaurants is not only made of food. : begins with hospitality, continues by illustrating recipes and traditions and typicality, is enhanced by the satisfaction of our customers ". The board of directors of "Puglia is Served", meeting yesterday in a video conference, decided to start a survey among all the associates on the needs of this particular moment. They will shortly be collected in a document to be submitted to the regional and national governments .