The preview of the next step of the "Cantine a Nord Ovest" tour is on 10th September, with a tasting aimed to meet the Gavi wine appreciating its different territorial and interpretative varieties. In addition, to enrich the evening of tastings, there will be also Montebore: the cheese of Val Curone, Slow Food Presidium.
Wednesday, 10th September 2014
At 5:00 p.m., tasting room at the Wine Bank, reservation recommended.
Cost: 10 euro (5 euro for UNISG students and Slow Food members, free for members of the Wine Bank)
The wines for tasting will be:
Gavi of the Tassarolo Municipality il Mandorlo 2010 Tenuta San Pietro – Tassarolo
Gavi of the Gavi Municipality il Nostro Gavi 2010 La Giustianiana – Gavi
Gavi of the Gavi Municipality Altius 2010 La Ghibellina – Gavi
Gavi of the Gavi Municipality Monterotondo 2010 Villa Sparina – Gavi
Gavi of the Tassarolo Municipality Alborina 2012 Castello di Tassarolo – Tassarolo
Gavi Pisè 2012 La Raia – Novi Ligure
Montebore of the Vallenostra Cooperative – Mongiardino Ligure – Slow Food Presidium
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