Sixth edition of Terre di Toscana, waiting for the great festival of quality wines. 130 players in one of the "vineyards" most important in Italy and in the world to Tuscany.
600 wines for tasting: Chianti Classico, Montalcino, Montepulciano and San Gimignano, as well as those of more recent and well-established reputation as Bolgheri and Maremma, both emerging and to discover how Montecucco, Val di Cornia, Cortona, Pisa, Lucca, Massa.
Decreased the number of producers will be renewed, compared to last year, a quarter in order to provide visitors with new ideas and suggest further avenues also loyal fans of the show.
The context will be once again the elegant and sunny UNA Hotel Versilia, on the seafront in Lido di Camaiore (Lu), which will, in addition to tenants, known artisans of taste, tasting and performance issues of celebrity chefs and emerging in the region .
Terre di Toscana 2013 is, as expected, an intense and exciting "two days" (3-4 March) in which to explore, investigate, hear the stories, people, wines and territories.
Lands of Tuscany will also offer journalists, professionals and buyers the ability to track new or confirmation and get an idea about the "state of the art" and trends of winemaking. In Italy and in Tuscany in particular, are evolving thanks to the constant search for new frontiers of excellence.
Terre di Toscana is an event conceived and organized by the team of Acquabuona.it, tested on-line since 1999, he says, believing, food and wine and the food of our country.
Hours Sun 3 March: hours 10.30 to 18.30
Mon 4 March: hours 11-18
Input
20, reduced ( 15) for AIS members, FISAR, ONAV, SLOW FOOD, TOURING and subscribe to the newsletter of The AcquaBuona
For information and credits info@acquabuona.it - ??tel. 335.6814021 - 328.6486660
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