Golositalia 2015

On the basis of the results achieved in the latest edition in its third year, the numerous requests of exhibitors, the satisfaction of visitors, this year Golositalia invests on quality.



The fair is open to the public and to a sophisticated group of operators in the sector, both national and international. The combination aims to allow exhibitors to sell directly to the fair and collaterally to develop important orders and business contacts.



The novelties of Golositalia 2015

Many are novelties at our fair, first of all of the merger with the Aliment&Attrezzature chain, present on the Brescia area for over 20 years.

To this, will be added: the creation of an e–commerce which will enable exhibitors to remain at the fair 365 days a year with national and international operators, the inclusion of new dedicated areas: bio area, vegan area.

This year, in a view of upgrading itinerant trade, Golositalia&Aliment will also dedicate an entire hall (the fourth) exclusively to traveling shops and their accessories.



The events at Golositalia&Aliment will be about 70, we will have tasting courses, cooking classes, seminars, etiquette courses, live demonstrations, competitions for companies and more. Every company that is interested in giving courses will have to make specific written request to the organization and after a careful analysis it will be informed of the outcome.

Download the presentation of the traveling shops area

Between wine and food and business opportunities


Important and decisive for the success of a trade show is the location, the Garda Exhibition Centre is located exactly between Lake Garda and Lake Iseo, important tourist and business areas in northern Italy and at the exit of Brescia East. Examining the data within just 100 km, there are 5 million people, 3,500 hotels, 10,000 restaurants and 9,000 bars.



The companies at Golositalia&Aliment be 450 divided into six thematic areas: food, wine, beer, food, professional equipment, bio–vegan–glutenfree area.



The fair is the easiest way to enter new markets, to develop commercial networks, to consolidate the corporate image, to receive important orders. To attend Golositalia is possible by viewing the application form, you will surely find the best solution for your own company both in terms of sizes and clearly in terms of costs.

Golositalia&Aliment, a fair dedicated to the food and wine sector, to the world of catering and of professional equipment, is located on the Garda Exhibition Centre of Via Brescia, 129 – Montichiari (BS), a few kilometers from the Brescia Est exit, A4 Milan/Venice motorway. Golositalia&Aliment represents an important opportunity for interaction, discussion and discovery of typical wine and food products from all over Italy, as well as a reference point for the sector of professional supply.



The dates and times of the Golositalia&Aliment fair are: 21–22–23–24 February 2015, on Saturday and Sunday from 9:00 a.m. to 10:00 p.m., on Monday and Tuesday from 9:00 a.m. to 7:00 p.m.



ENTRANCE: 5 €

SKIP QUEUE (WEB ONLY): 6 €



FREE ADMISSION FOR CHILDREN UNDER 10 YEARS AND DISABLED.