"Enologica" Exhibition of wine and of the typical product of Emilia Romagna

"Enologica": in Bologna, the Exhibition of wine and of the typical product of Emilia Romagna, is back.

From 22nd to 24th November, meetings, tastings, cooking shows, and, a novelty, a space dedicated to the products that better express the identity and culture of this region.



"Enologica – Exhibition of wine and of the typical product of Emilia Romagna", held in Bologna at the Re Enzo Palace from 22nd to 24th November 2014, promises to be full of novelties: this year the exhibition organized by Giorgio Melandri joins the projects of Enoteca Regionale Emilia Romagna and enriches its traditional program with meetings, tastings and moments of show cooking with a new section, "Genius Loci", a space dedicated to products that express the identity and culture of this Region.



A show dedicated to wine and food artisans who know how to enhance the raw materials of this territory through a production model that is unique in its kind, able to combine respect for the culture and traditions of its people with the focus on innovation and research. A positive, concrete and replicable model, in view of EXPO 2015.



The event will be preceded by a journey along the Via Emilia, from Rimini to Piacenza, touching also Ferrara: a participated and shared tale throughout the event that will be housed on the Facebook page of the event, that is constantly updated with information and contents. It will be a journey tied to wine and food, but also to the stories and the inventions of those who tell with commitment and creativity the provinces and territories of Emilia–Romagna. Some examples: in Ferrara Giacinto Rossetti, in Rimini Elio Tosi, in Bologna Renato Gualandi, in Modena Giorgio Fini, in Parma Milena and Peppino Cantarelli.

People who express, with what they have done or are still doing, the sense of community and belonging to an identity, a history, a territory, which is the basis of "Enologica" and its project.



It it renewed, therefore, the appointment with the Re Enzo Palace (Piazza del Nettuno) in the heart of Bologna. Inside, the space devoted to more than 140 producers and wineries in the Region.



To complete the program of "Enologica", "Caravanserai": a space for debate and testimony, inspired by a symbol of the Persian culture, prepared for the parking of caravans and the meeting of travelers. While, to involve the whole city in the event, with which Confcommercio Ascom Bologna has renewed its collaboration, "The Theatre of the Cooks" will still be hosted in significant places of the old town of Bologna. A section where the public can accompany the wines of Emilia Romagna with dishes and recipes of some of the great interpreters of its kitchen.



Statements

«Wine is the brainchild of a modern idea of tourism promotion, built not only on the enhancement of Emilia Romagna’s products, but always oriented to the story of the wealth of content that this region is able to express. It will be back in Bologna, at the center of an area that expresses one of the most varied and interesting in the world industries; the showcase of a people that expresses in wine and food the deep values of being a community».

Giorgio Melandri, curator of "Enologica"



«Enologica is confirmed as the most important wine event in our Region, so we are extremely pleased with the fact that the management of the event this year is entrusted to Enoteca Regionale Emilia Romagna, which, as a body of promotion active in Italy and abroad, will ensure the best visibility and organization to the event. In recent years, Emilia Romagna is becoming more and more one of the most important areas in the Italian and international wine scene and we are confident that the vast selection of wine proposal will attract international buyers, journalists, experts and bloggers, but also many fans and consumers of wine from Italy and abroad».

Pierluigi Sciolette, President of Enoteca Regionale Emilia Romagna



«The aim will be to continue to enhance the products of our territory and to take advantage of this opportunity as a springboard to the important Expo to be held in 2015, and will have as its main theme exactly nutrition».

Giancarlo Tonelli, Director of Confcommercio Ascom Bologna



www.enologica.org

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