Cibus, the International Food Exhibition, was confirmed in 2012 as the landmark event of the Italian agri–food sector reconfirming itself as a showcase of international visibility with conferences and panel discussions on issues of relevance for Food and Retail.
For 2014 the goal is to confirm the success of contents and visitors achieved in the last edition.
Who?
The entrance of Cibus is ONLY open to the public of professionals of the food, retail and national and international Ho.Re.Ca. sectors.
In 2012, more than 63,000 trade visitors, 13,000 foreigners, of which 1,300 top foreign buyers from 90 countries, hosted thanks to the dedicated incoming program, participated in Cibus.
When?
5–8 May 2014
Times of entrance of the operators:
Monday May 5 EXTENDED ENTRANCE from 9:30 a.m. to 9:00 p.m.
Tuesday 6, Wednesday 7 and Thursday, May 8 entrance from 9:30 a.m. to 6:00 p.m.
INFOLINE VISITORS:
199240564 active from 24.03.2014 to 02.05.2014 (NB: the EXCLUDING SATURDAYS and SUNDAYS)
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