AB COMMUNICATION CUSTOMERS PRESENT AT PROWEIN 2023

SOUTH TYROL WINE CONSORTIUM Hall 15 – Stand E71 The showcase of South Tyrolean wines at a local, national and international level. The Consortium, established in 2007 as a common platform to promote the distribution and image of South Tyrolean wines, brings together the entire wine sector of the area. All the cooperative wineries, estates and independent winegrowers in the area are part of it. TOMMASI VITICOLTORI (Valpolicella, Veneto) Hall 16 - Stand F01 Tommasi was born in the hills of Valpolicella in 1902 from the spark of the pioneering spirit of an expert and visionary farmer who then galvanized four generations. From the first parcel of land purchased by Giacomo Tommasi in Valpolicella Classica, his vision runs through every aspect of the company's growth and their will to remain firmly rooted in managing every detail: from the land, the choice of those who collaborate in the right spirit , until the bottles arrive at the customer. Production of: Amarone della Valpolicella Classico DOCG, Amarone della Valpolicella Classico Riserva DOCG, Ripasso Valpolicella Classico Superiore DOC LIBRANDI (Cirò Marina, Calabria) Hall 16 - Stand A03 For three generations the Librandi family has been the protagonist of Calabrian viticulture. The estates owned by the family have a total of about 350 hectares, of which 232 are vineyards, 80 are olive groves and the remainder are wooded. The six estates of the Librandi family are: Rosaneti (the beating heart of the company), Critone, Ponta Duca Sanfelice, Pittaffo, San Biase and Brisi. Here the work goes to concentrate above all on native vines of the area and which go to produce: DOC Cirò Rosso, DOC Cirò Bianco, DOC Cirò Rosato, Passito.

PIGHIN (Friuli-Venezia Giulia) Hall 16 - Stand D65 With its 200 hectares in Risano in the Friuli Grave DOC area and its 30 hectares in the Collio DOC area, the Pighin family has come to offer a range of labels among the most interesting and renowned in the Friuli Venezia Giulia. By processing only the grapes from its own vineyards, the winery has total and full control over every production step, starting from the rows up to the bottling and marketing of the wines. Production of: Rosé, Pinot Grigio Collio DOC, Malvasia Collio DOC L'ASTEMIA PENTITA (Piedmont) Hall 15 - Stand A61 L'Astemia Pentita stands on the fortunate Cannubi hills, in the Barolo appellation. In this magical place, historically known as one of the territories where the finest wines are born, Sandra Vezza, the founder of L'Astemia Pentita, created the first pop cellar. She is the Astemia Pentita, the teetotal Piedmontese entrepreneur who has decided to dedicate her life to the production of wine. Growing up in the Langhe vineyards together with her grandfather, she started a company that expresses an extremely bold and modern character. The cellar has the shape of two superimposed wine crates and while breaking into this traditional landscape it blends perfectly with it. COSTARIPA (Moniga del Garda, Brescia) Hall 15 Stand 41 A family passion: this is how Costaripa was born, a beautiful wine-producing reality overlooking the Brescia shores of Lake Garda. It all began when Mattia Vezzola, grandfather and progenitor of Costaripa wines, opened his own winery in Moniga del Garda. Three consecutive generations who have dedicated their entire lives to research and study of the characteristics of the territory, in order to be able to produce increasingly characteristic wines that meet the highest standards. Quality wines, harmonious, capable of best expressing the typical features of the area. TORREVILLA (Oltrepò Pavese) Hall 16 - Stand C 26 Located in the heart of Oltrepò Pavese, an area dedicated to wine production since Roman times, the Torrevilla winery operates on a vineyard area of 600 hectares divided between 9 municipalities beyond the Po Valley. From the care of the leased vineyards, approximately 60,000 quintals of grapes are obtained annually and transformed into over 2 and a half million bottles capable of expressing the most authentic Oltrepò Pavese. LE COLTURE (Valdobbiadene) Hall 16 – Stand G75 Located in Santo Stefano di Valdobbiadene, in the heart of the hills of Valdobbiadene Prosecco Superiore, Le Colture is both a farm and a cellar. In 1983 Cesare Ruggeri started the sparkling wine business, today in the hands of his children Silvia, Alberto and Veronica, custodians of an extraordinary heritage of experience, made up of small and large production secrets, from knowledge of the territory and its grapes, to the innate sensitivity for the health of the vineyard. Production of: Valdobbiadene Prosecco Superiore DOCG TENUTE TOMMASELLA (Veneto) Hall 15 Stand C71 Located on the border between Veneto and Friuli-Venezia Giulia, it extends between the DOC Friuli and the Prosecco DOC Treviso over 50 hectares of vineyards, 10 of which in Friuli and 40 in Veneto. Winery located in the village of Portobuffolé, in the province of Treviso, Tenute Tommasella is known as much for respecting the most deeply rooted traditions as for the protection of the environment, nature, the ecosystem and biodiversity, the company has always been committed to the production of genuine and excellent quality wines, children of fifty years of experience and the result of unconditional love for their land and a deep passion for their work. HISTORICAL FAMILIES (Valpolicella) Association born in 2009 which brings together 13 Valpolicella wineries. These are prestigious wineries that have been active witnesses of the "Amarone world" for generations: Allegrini, Begali, Brigaldara, Guerrieri Rizzardi, Masi, Musella, Speri, Tedeschi, Tenuta Sant'Antonio, Tommasi, Torre D'Orti, Venturini and Zenato . The Historical Families have as their objective the protection of Amarone, promoting awareness of the deep bond that exists between tradition and the symbolic wine of Valpolicella. The President of Famiglie Storiche, Pierangelo Tommasi, is available to give interviews. Please get in touch with us to make an appointment. ASSOVINI SICILIA Hall 17 - Stand A18, A29, A39 Association of Sicilian winemakers which brings together over 91 wineries with the aim of promoting quality Sicilian wine in the world. What unites the members is the great love for Sicily and the awareness that the Sicilian territory and wine represent a unique value in the Italian and world wine scene. CONSORZIO VINI VENEZIA Hall 15 - Stand E15 It was born in 2011 from the will of the winemakers of the Consorzio Tutela Vini DOC Lison Pramaggiore and the Consorzio Tutela Vini del Piave DOC. To date, it is one of the very few Italian consortia created to promote and protect five Denominations: DOC Venezia, DOC Lison-Pramaggiore, DOC Piave and the DOCG Lison and Malanotte del Piave. One of the flagship projects was the creation of an "experimental garden of biodiversity" kept inside the orchard of the Convent of the Discalced Carmelites in Venice. LE MACCHIOLE Company of reference for the area and one of the first wineries born in Bolgheri, on the Etruscan Coast, about 100 kilometers south of Florence and only 5 kilometers from the sea. The company philosophy is clear and resolute: to interpret the territory through the purity of the single varietal, making Bolgheri and its vines the only protagonists of each harvest following the principles of organic cultivation. Production of: Merlot Toscana IGT, Cabernet Franc IGT, Bolgheri Rosso DOC CONSORZIO DI TUTELA VINI DOC SICILIA It represents a leading reality in the international wine scene, Sicily is in fact the first region of Italy for area cultivated with wine grapes, with a potential of 600 million bottles. The president of DOC Sicilia, Antonio Rallo, is available to give interviews. Please get in touch with us to make an appointment. FATTORIA LA TALOSA Hall - 16 stand A71 In one of the most beautiful areas of Montepulciano, at an altitude of 350-400 meters above sea level, stands the Fattoria La Talosa, 33 hectares of vineyards which are cultivated with attention to the quality of the grapes. The production includes Vino Nobile and Riserva, Rosso di Montepulciano and a small production of Nobile di Montepulciano Filai Lunghi, a selection that can only be vinified when the season permits. Also noteworthy is the production of Vinsanto and Vinsanto Riserva PICCINI 1882 Hall 16 - Stand A 41 Piccini 1882 is the Piccini family's wine group, based in Casole d'Elsa (SI). The company's long history has its roots in the heart of Chianti Classico, where, in 1882, the progenitor Angiolo Piccini founded a small winery. Since then, the company has carved out a prestigious position within the national and international wine scene, boasting today a solid presence in over ninety countries around the globe. In addition to the historic "Piccini" brand, the Group is made up of many souls, among which the historic "Chianti Geografico" brand stands out and "Generazione Vigneti", the project, led by the fifth generation, which includes the five family estates, from Chianti Classico, Maremma, passing through Montalcino and the volcanic lands of Vulture and Etna. Finally, in 2022, the family landed in the Langhe with the acquisition of the famous Piedmontese brand "Cantina Porta Rossa". GRADIS'CIUTTA (Friuli-Venezia Giulia) Hall 16 – Stand C31 Company born in the heart of Collio by Robert Princic in 1997, today "Gradis'ciutta" has reached 25 hectares of vineyards out of a total of 35, within some municipalities of the entire Collio area and its hills, in order to fully express its peculiarities and characteristics. Production of: Chardonnay, Ribolla Gialla, Malvasia.