"TORINO DRINK MARKET": STORIES, TERRITORIES, AND PASSIONS IN A GLASS

Over 50 producers, two days of tastings, meetings, and insights to discover the excellence of wine, beer, spirits, and much more. The pre-Christmas market returns to Turin, dedicated to drink lovers and enthusiasts of artisanal drinking and 360° flavor, featuring authentic products, stories to discover, and extraordinary gift ideas. Wine, craft beer, spirits, non-alcoholic beverages, and gastronomic specialties showcase regions, traditions, and diverse approaches to quality. From this diversity, the Torino Drink Market was born, conceived and organized by Spiriti in Cantina to create a meeting place for producers, enthusiasts, and industry professionals. The event focuses on experience, sharing, and discovery, fostering direct contact between those who make the products and those who wish to learn about, taste, and choose them. With over 50 producers and two days dedicated to the world of drink and flavor, the market confirms its position as an opportunity to explore new artisanal businesses, deepen your knowledge, and find original gift ideas in the run-up to Christmas. His invitation is simple: “Taste, choose, give.”

Piedmont occupies a prominent place in the wine selection , with producers showcasing the richness of the Langhe, Roero, Monferrato, Colli Astiani, and Canavese. From the Langhe of Flavio Baudana, Francone, Rèva, and Agricola De Simone, to Serralunga d'Alba, to the Roero of Bruno Franco, Ernesto Isnardi, and Rabino Luigi Giuseppe, to the Monferrato of Barbera Sei Castelli, Cascina Giovanile, and Tenuta Ca' da Vite, the journey explores diverse expressions of regional viticulture. Completing the selection are Gringhigna, La Mosca Bianca, Luigi Tosa, Vigne dei Maestri, and Tenuta Roletto, an expression of the Canavese.

The journey continues through other Italian regions : Barattieri, from the Piacenza Hills; Dario Coos and Tenuta della Casa, from Friuli-Venezia Giulia; Magrine and Valentina Cubi, from Veneto, along with Azienda Agricola Col Parè, in Tarzo. From the South, Cantine Caccamo, in Calabria; Tenuta 10 Mani, in Bivongi; and Terre Malia, from Noto, Sicily. The international dimension is represented by Siply, with a selection that looks to Champagne, Burgundy, Loire, and Savoy; and Lusitana Vini, which opens a window to Portugal. A comparison of territories, styles, and traditions makes every tasting an opportunity for discovery.

The world of spirits also finds ample space , with businesses interpreting both tradition and new trends in mixology. Amaro Vibes, Distilleria Brillo, Divinity, E-Bon Vermouth, Mù Vermouth, and Amaro del Corvo join Nodu Gin, Ready to Gin, and Versus Spirits, with its Piedmontese gin. Craft beer is represented by Filo di Lana in Avigliana and La Mezza in Turin, confirming the event's focus on a diverse selection of beverages and independent producers.

The journey is rounded out with gastronomic offerings and specialties that extend the experience beyond the glass . Caffè Vibes, Pasticcini e Dintorni, both from Rivoli, and Pastiglie Leone, a historic Turin confectionery company distributed by Foobex, will be present. Love Langhe , a tour operator specializing in selecting and promoting the finest products from the Langhe, Roero, and Monferrato regions, will also be present with a selection of local products. The collaboration stems from a shared vision: to enhance local identities, give producers a voice, and bring the public closer to the stories that make artisanal products unique.

Tasting stands, masterclasses, and talks will make the Torino Drink Market an experience that goes beyond tasting. The stands will offer the opportunity to meet producers directly, ask questions, and learn about the history and philosophy behind each product. The masterclasses will allow for a deeper understanding of their characteristics and unique features through guided tastings, while the talks will provide opportunities for discussion with industry professionals. This program is designed to engage enthusiasts and professionals, fostering knowledge and sharing. The Torino Drink Market thus presents itself as an event where the commercial dimension meets the cultural and relational: a place to discover new experiences, interact with producers, and make informed choices. In preparation for the holidays, every bottle and every specialty becomes an opportunity to give not just a product, but also a story, a territory, and an experience to share.