from 10am to 1.30pm reserved for press, operators and sommeliers. From 1.30pm also open to the public. End of event at 7pm
There are just a few hours left until the 13th edition of Life of Wine, a unique tasting event that will once again take you back in time to the early 1990s.
At 10 a.m. on Sunday, November 24, 48 wineries from all over Italy will gather at the Hotel Villa Pamphili in Rome to let attendees taste their precious old vintages.
Each company present at its tasting stand will bring to Life of Wine at least one label and at least two less recent vintages in addition to the vintage on the market , thus offering those present the opportunity to savour the evolution of Bacchus' nectar in their glasses.
Participants will also be able to taste other references currently on the market and individual old vintages at the stands, to gain a more comprehensive picture of each company's production, and purchase some bottles.
The protagonists of this new edition of Life of Wine will be:
AGRICULTURAL MEVANTE
ANTONELLI SAN MARCO
BADIA A COLTIBUONO
BEAUTIFUL HILL
BOSCARELLI
CAIAROSSA
VENOSA WINERY
KALTERN WINERY
SANTADI WINERY
CELLARS OF THE
NOTARY'S CELLARS
CANTINE LUNAE BOSONI
MARISA CUOMO WINERIES
SHEDS
CAPEZZANA
LILY HOUSE
MERGÈ HOUSE
CERULLI SPINOZZI
HILLS OF CASTELFRANCI
COLOGNOLE
COURT OF THE WINDS
FIRST NEW
PHARAOH
SELVAPIANA FARM
VARRAMISTA FARM
ZERBINA FARM
CANDIDA FOUNTAIN
GINI
THE BORROW
THE LITTLE STREET
LAMOLE OF LAMOLE
LITERARY
LISINI
MORISFARMS
MUSCARI TOMAJOLI
PLAIN OF THE QUERCI
PLONERHOF
TREASURE HILL
BONELLI HILL
RIDOLFI
SALVATORE MOLETTIERI
SANTA BARBARA
SARDUS PATER
SECOND MARK
FIORANO ESTATE
TRAERTE – GO OPEN
VILLA SALETTA
At the following link wines and vintages of the XIII eagerly awaited edition:
https://www.lifeofwine.it/vini-e-aziende-2024/
The event for the press, communicators and industry professionals and for sommeliers will begin at 10 am.
At 1.30 pm, entry will also be allowed to the final public (ticket price 35 euros. Ticket price for registered sommeliers 25 euros. The ticket can only be purchased on site).
The event will end at 7pm.
Journalists and communicators who write for industry magazines will be able to gain accreditation at the “press” desk by showing a few articles under their own name.
Restaurateurs, wine merchants, agents and buyers will be able to register at the “operators” desk by showing a business card certifying the activity carried out.
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