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CASONI LIQUORI will be a protagonist at Beer&Food Attraction 2026 with the restyling of the 1814 line

  • 17/02/2026

The 2026 edition of Beer&Food Attraction, the leading event for the beverage and food industry dedicated to the OUT OF HOME channel, will be held from February 15th to 17th. It brings together the widest national and international selection of beers, beverages, food, and consumer trends in a single space. The 2026 edition of Beer&Food Attraction, the leading event for the beverage and food industry dedicated to the OUT OF HOME channel, will be held from February 15th to 17th. It brings together the widest national and international selection of beers, beverages, food, and consumer trends in a single space. The 2026 edition of Beer&Food Attraction, the leading event for the beverage and food industry dedicated to the OUT OF HOME channel, will be held from February 15th to 17th. Dedicated to the OUT OF HOME channel, the 2026 edition of Beer&Food Attraction, the leading event for the beverage and food world dedicated to the OUT OF HOME channel, will be held from February 15th to 17th. It will bring together the widest national and international selection of beers, beverages, food, and consumer trends in a single space. The 2026 edition of Beer&Food Attraction, the leading event for the beverage and food world dedicated to the OUT OF HOME channel, will be held from February 15th to 17th. It will bring together the widest national and international selection of beers, beverages, food, and consumer trends in a single space. The 2026 edition of Beer&Food Attraction, the leading event for the beverage and food world dedicated to the OUT OF HOME channel, will be held from February 15th to 17th. It will bring together the widest national and international selection of beers, beverages, food, and consumer trends in a single space.

The event takes place at the Rimini Exhibition Centre , confirming itself once again this year as an unmissable event for operators in the sector.

Among the featured stands was Casoni Liquori, Hall D5, Stand 050. This historic Modena-based distillery has always been attentive to market developments and the needs of professional mixology. For Casoni, participating in Beer&Food Attraction 2026 represents not only a chance to meet with buyers, bartenders, and industry professionals, but also an opportunity to present the redesigned 1814 line , which includes the Aperitivo, Bitter, and Vermouth products.

The new feature concerns the revamped image : the 1814 line presents itself with a new label for each product , designed to make the brand even more recognizable and distinctive . The Casoni logo returns to the forefront of the graphic design, now highlighted more clearly and prominently, strengthening the range's identity and heritage. This aesthetic reimagining is designed to engage even more effectively with the world of bars and contemporary mixology.

Visitors to Beer&Food Attraction 2026 will be able to discover the renewed 1814 line at the Casoni Liquori stand , tasting the products and learning more about their mixology applications, in a context designed for direct comparison with the trade.

Manuel Greco, Casoni Trade Marketing Manager, commented: "We're delighted to be attending Beer&Food Attraction 2026, a trade show that represents a strategic point of reference for the professional channel. This year, the event is the ideal opportunity to present the 1814 line with a new graphic design and new bottles. This isn't a new product launch, but rather a restyling that puts the Casoni logo back at the center, making it stronger, more recognizable, and consistent with the brand's historic value."

“Aperitivo, Bitter, and Vermouth 1814 maintain their organoleptic characteristics and the quality that has made them benchmarks for mixology, but today they present themselves with a more distinctive image, designed to stand out even more strongly behind the bar.”

"We invite all industry professionals to visit us at the fair to discover the world of Casoni up close, discuss market developments, and explore the potential of the 1814 line, which is now even more recognizable and distinctive," concludes Greco.

© RIPRODUZIONE RISERVATA
17/02/2026

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