The rosé wines of Trentino Alto Adige result fresh, not too bodied, harmonious, elegant. They are produced from Schiava, Merlot, Teroldego, Lagrein, Pinot Nero, Moscato Rosa gapes. The most famous rosé wine within the region is probably Trento, but very renowed are also Teroldego Rosé and Moscato Rosa.
Organoleptic characteristics: This wine shows an intense ruby red color tending to deep garnet. Its aroma is dry and pleasant, typical of its variety. Its taste is dry, soft, velvety, full. The rosé type has light ruby red color, with...
Description of the wine: Moscato Bianco is a sweet wine, very aromatic and fresh, produced from grapes of a vineyard of the same name, which contributes to the production of other wines known as Moscadello di Montalcino and Moscato d'Asti....
Description of the wine: The Schiava grape variety, of red grapes, is grown mainly in Trentino, in Alto Adige, and in the provinces of Brescia and Verona. The most famous wines produced with the grapes of this variety are: Alto Adige Santa...
Description of the wine: The Teroldego Rotaliano wine is called the prince of Trentino wines, and has shaped the history of the land where it was created. Organoleptic characteristics: The Teroldego Rotaliano has a very intense ruby red...
