Olfactory and gustatory notes: it is a wine of neat and clean aroma, balanced and well structured in its valuable components: acidity and taste. Its scent is fine, persistent, of increasing intensity, with scents of wild flowers and "renetta" apple, that with aging change into scents of aromatic herbs. To be paired with: fish appetizers, soups, consommé, chicken, eggs, not spicy cheese. Serving temperature: 13°.