Bright straw. Suggests aromas of citrus, lemon verbena, wildflower honey and dried fruit, a large mantle fragrant and mineral. The palate is impeccably balanced, with a sleek body and yet rich and complex perceptions persist long citrus, minerals and fragrant in a state of perfect eurythmy. Processing of the base wine took place in steel and barriques, then three years in secondary fermentation. Catalan lobster.