From the historic vineyards of Sangiovese Grosso handed down and cultivated in the Winery, we select the best grapes that give rise to a limited production of bottles. After a long aging in Allier barrels, aged in bottle for at least three years. The colour is ruby evolving to garnet, offers sensations of blackberry, cherry with balsamic notes. On the palate is soft, persistent and great balance. Its structure makes it capable of remarkable evolution for a long time.
