Picolit

White grape, native of Friuli, which owes its name to the small size of grapes it produces. Although it has been considered for a long time a grape variety prized for the quality of the wine it produces its cultivation was abandoned due to the poor harvest, and only today, there is a resumption of the widespread cultivation of the same. The wine obtained is pale yellow, with a scent reminiscent of the smell of almond, peach and chestnut. For a long time it has been the most prized dessert wine in Italy.

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