Search results for "resistant vines"

Seven companies in the Vicenza mountains commit themselves to reducing their environmental footprint by joining the MATTM project and the University of Padua.

The "Bio" cellar by vocation presents the three wines made from resistant vines and confirms its commitment to the search for increasingly sustainable viticulture. A red from Merlot Khorus, Cabernet Cortis and Prior, a still white from Bronner grapes and a sparkling Pet Nat wine from Johanniter grapes are the new borns of the Treviso winery.

Innovation in the vineyard: Veneto Agriculture's experimental tests for the reduction of pesticides and for mountain areas, which could represent an interesting opportunity for the sector. The experimental vineyards.

In Veneto there are 24 "resistant" varieties authorized so far. The regional projects on the characterization of those against downy mildew and powdery mildew also involve Veneto Agriculture.

The Vitires Consortium in Imola took stock of the research and experimentation project.

The collective area, which hosted 27 companies, was the scene of many events and meetings which in a transversal way showcased the great teamwork of the producers.