The Vitivinicultural News of 15 May 2024.

Good morning to lovers of good wine! Rewine 2024: A Unique Experience in Ivrea

The most anticipated wine event of the year, Rewine, is returning for the fourth consecutive year. Officine H in Ivrea will host three days dedicated to wine, including tastings, conferences and masterclasses. Organized by the Canavesani Young Winemakers association, Rewine promises to delight the most demanding palates with the wine excellences of the region, with the support of leading institutions and associations. From Brooklyn to Puglia: The Story of Michael Opalenski

The love for natural wine brings Michael Opalenski from the United States to Puglia, where he opens 'Masseria La Cattiva'. A unique story of passion and dedication to the territory, which led to the creation of an excellent winery in the evocative setting of the Murgia. TrEno Langhe, Monferrato and Roero: A food and wine journey without borders

The first Historic Food and Wine Train in Italy has left, a unique experience to immerse yourself in the landscapes and flavors of the UNESCO territories of the Langhe, Monferrato and Roero. A journey through the hills, the cellars and the traditions that make these lands unique in the world. Innovation in Viticulture: Marchesi Antinori Invests in Robotics

The historic Italian wine family, Marchesi Antinori, embraces innovation by investing in robotics for vineyard management. A partnership with VitiBot marks a significant step towards increasingly sustainable and cutting-edge viticulture. Borderwine at Villa Manin: The Natural Wine Exhibition

The eighth edition of the Cross-Border Exhibition of Natural Wine of Friuli Venezia Giulia, Borderwine, invites wine lovers to Villa Manin for a wine and gastronomic tour among the excellences of natural wine. Katkoot Italia: The Independent Winery of the Bassan Brothers

Katkoot Italia was born in the Venetian hills, an independent wine cellar founded by Francesco Vittorio and Giovanni Leonardo Bassan. A story of passion and family tradition that translates into high quality wines. Immersive experience in Valpolicella with Cantina Vogadori

Cantina Vogadori opens the doors of its vineyards and cellars for a tasting tour in the suggestive Valpolicella. A unique opportunity to discover the secrets of wine production and taste the fine local wines. Open Cellars 2024: Celebrating Traditions and Innovations

Lungarotti celebrates two important anniversaries during the 2024 edition of Cantine Aperte, promoting education on conscious drinking and wine culture through events on its estates in Torgiano and Montefalco. Trends and Concerns in the World of Sicilian Wine

Sicilia En Primeur 2024 celebrates the successes of Sicilian wine, but also addresses the challenges related to drought and climate change. Despite the uncertainties, the enthusiasm of the producers and the charm of the Sicilian landscapes remain unchanged.

"I don't buy it": Conscious Wine according to Michele Antonio Fino

Michele Antonio Fino, professor at the University of Gastronomic Sciences of Pollenzo, presents his book "Non me la bevo", a handbook that debunks myths and fashions linked to the world of wine. The book, divided into 10 chapters, offers a scientific perspective on often misinterpreted topics. Fino highlights the importance of natural wine and its impact on the current market. Summer Wine Selection from DoctorWine: A Reliable Guide for Everyone

DoctorWine presents its selection of wines for the summer, an essential guide for all consumers, experts and non-experts. With 395 wines selected throughout Italy, this guide offers invaluable support in choosing the perfect wine to accompany summer dishes. Ambrogio Folonari's Adventure in the World of Wine

Ambrogio Folonari, pioneer of Tuscan and Italian oenology, tells his extraordinary story in the book "In my vineyards. The legacy of Cabreo". At 94 years old, Folonari continues to pursue his passion for wine and innovation, becoming a reference figure in the sector. Mindful Drinking: A Conscious Approach to Wine Consumption

The first Mindful Drinking course starts in Italy, a new approach to conscious drinking that is becoming a global trend. The course, which will be held in Milan, offers a unique opportunity to explore the world of wine through mindfulness and mental concentration. Garda DOC: A Wine Destination of Excellence for the Summer

Garda DOC presents itself as an excellent wine destination for the summer, with a territory rich in history and tradition. With a vast selection of sparkling and still wines, Garda DOC offers a unique experience for lovers of wine and the good life. Photovoltaics in Italy: The GSE Report

The GSE report reveals that only a small percentage of Italian territory is used for ground-mounted photovoltaic systems. Despite the potential, many hectares remain unused. A development opportunity for the sector which could better exploit the available resources.

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