QUIDQUID presents the latest from the world of wine.

Good morning to all wine enthusiasts! Here is the latest news from the wine sector:

Hidden treasures of the Po Delta: In a remote corner of the Po Delta, an ancient wine is produced that risks extinction. Despite its bubbly character and fascinating history, it remains little known outside its traditional production areas.

Historic Train of the Langhe, Monferrato and Roero: Starting from May 12th, the historic food and wine Train will take you to discover the winemaking wonders of Langhe, Monferrato and Roero. Ten trips planned for an authentic immersion in the flavors and panoramas of these lands.

The best Vermentino competition: Sardinia will host the international competition to elect the best Vermentino. On May 23 and 24, producers from all over the world, including Australia, South Africa and North America, will compete for the title in Cagliari.

Slow Food Guide of the Alta Langa: Presented by Aldo Cazzullo, the new Slow Food guide explores the Alta Langa, a notoriously austere region transformed into fertile ground for gastronomic and wine excellence, thanks to the renowned hazelnut.

Accessible Montepulciano: Gambero Rosso has selected the 14 best Montepulciano wines from Abruzzo and Marche under 20 euros, highlighting the accessible excellence of this grape variety.

Recovery of the Italian fine wine market: Despite an uncertain global picture, Italy is showing signs of recovery in the fine wine market, as highlighted by the latest Liv-Ex data.

A Hill of Books in the Prosecco Hills: The second edition of "A Hill of Books" will be held in the Prosecco Hills, a UNESCO site, with a rich program of meetings with internationally renowned authors.

Nationalization in the Russian wine sector: In Russia, the country's largest winery has been nationalized, marking another step in growing state control of key industries.

"Ethical Agriculture" Award to Cantina di Venosa: Cantina di Venosa won the "Ethical Agriculture" award for its commitment to sustainability and respect for the environment.

Tradition and innovation at Cantine Tramontana: At Vinitaly, Cantine Tramontana presented its Grand Terroir® system, highlighting the strong link with Calabrian winemaking traditions.

Unique experience at Podere Cavàga: Podere Cavàga invites wine lovers to discover its oasis of authenticity, where the link between agriculture and hospitality is enhanced.

Ca' del Bosco Sculpture Award: "Handandland" by Irene Coppola is the first work to win the "Ca' del Bosco Sculpture Award", confirming the winery's commitment to supporting the arts.

Carpineto's far-sighted vision of Chianti Classico: Carpineto has received international recognition for its Chianti Classico Gran Selezione, underlining its excellence and deep connection with the territory.

Segesta, a journey between history and wine: The province of Trapani in Sicily offers a unique experience of immersion in ancient history and tasting local wines in Segesta.

Starry evening at the La Torre winery in Castel Rocchero: An exclusive event saw the chef Paola Chiolini and the journalist Claudio Porchia conquer the palates with an evening dedicated to edible flowers. Guests had the privilege of tasting a unique menu paired with the best wines from the cellar, with dishes that stand out for their creativity and freshness, thanks also to the flowers provided by the Raverabio company of Albenga.

Waiting for the Barontini in Livorno: On 15 June, the historic "Coppa Barontini" rowing competition reaches its 55th edition, alongside the 24th edition of the Edda Fagni Trophy. This year the event sees a unique synergy with local wineries, promising a day of sport and wine culture along the picturesque Medici ditches.

Climate Alarm for Vineyards: A recent OIV report highlights how climate change is seriously threatening global wine production. With a drastic reduction recorded in 2023, the sector sees an uncertain future, with particularly dire forecasts for the traditional wine regions of Italy, Spain and Greece.

Rediscovery of Wines in Amphora: The Trentino company Tava has revolutionized the Italian market by reintroducing the age-old Georgian technique of winemaking in amphora, with an innovative twist thanks to the collaboration with Elisabetta Foradori, pioneer of natural wines.

Artificial Intelligence in Wine: Artificial intelligence is also making giant strides in the wine sector, with applications ranging from agronomic management to production. ChatGPT, in particular, has demonstrated surprising potential, even in passing Master Sommelier exams.

Funds to Fight Downy Mildew: The wine sector will receive significant financial support from the government, with an injection of 10 million euros for companies affected by downy mildew in 2023, bringing the total funds available to 17 million euros.

Appenninia Wine Festival in Vicchio: On 19 and 20 May, Mugello will host the second edition of the Appenninia Wine Festival, an event that celebrates the wines of the Apennines with participation extended to twenty wineries in the region.

70th Anniversary of Araldica Castelvero: From 17 to 19 May, the wine cooperative will celebrate 70 years of activity with an event that promises to be memorable, including free concerts and celebrations in the heart of Castel Boglione.

Vernaccia di San Gimignano Wine Fest: On 18 and 19 May, San Gimignano will become the stage of the Regina Ribelle - Vernaccia di San Gimignano Wine Fest, a festival dedicated to one of the most representative white wines of Tuscany, with tastings and meetings with local producers .

THE APERITIF IN BORGO ROCCA SVEVA: The beloved appointment with "L'APERITIVO" returns in the panoramic vineyard of Borgo Rocca Sveva, managed by the renowned Cadis 1898 centre. With four dates scheduled from May to July, from 7pm to 9.30pm, this event exclusive offers the opportunity to enjoy excellent wines in an idyllic setting, with the sunset painting over the medieval castle of Soave. Each evening, with a limited number of places, promises an unforgettable experience for a lucky few.

Netcomm Forum 2024 in Milan: The fintech startup Qromo, specialized in the digitalisation of Food Retail, will make its appearance at the Allianz MiCo in Milan during the Netcomm Forum 2024, today and tomorrow. It will introduce a cashless system for food and drink purchases, allowing visitors to order and pay via smartphone using a QR code, without the need to download apps.

Piacenza Wine Fair Expo: This year, the Piacenza Wine Fair, which will be held from 16 to 18 November, is positioned as the first national fair dedicated to wine tourism. With the patronage of the Wine Tourism Movement, the event promises to be a meeting point for wine lovers and for those interested in discovering the hospitable excellence of Italian wineries.

We thank you for following us and invite you to tune in tomorrow for more news from the world of wine. Today's review was brought to you by QUIDQUID. See you tomorrow with more news from the wine sector!