Next March, Terre di Toscana , one of the most anticipated and authoritative wine events on the Italian scene, will celebrate its 18th edition and announce the lineup of participating companies.
On Sunday 22nd and Monday 23rd March the spaces of the UNA Esperienze Versilia Lido Hotel will welcome 140 carefully selected winemakers, including historic names and leading wineries in regional viticulture, to give us back a bright, multifaceted and contemporary photograph of Tuscany's wine.
The route ideally winds through the entire region : from the Tyrrhenian coast of Bolgheri, Bibbona, Suvereto, Riparbella, and Val di Cornia, to the great expressions of Montalcino and Val d'Orcia, all the way to Montepulciano and its historic tradition. From the heart of Chianti Classico to Chianti Rufina, passing through Carmignano, San Gimignano, Lucca, Lunigiana, Val di Chiana, the Pisan Hills, and the Maremma Grossetana.
A mosaic of appellations, districts, and stylistic expressions that, brought together in a single context, showcase Tuscany's extraordinary winemaking diversity, offering professionals, the press, and enthusiasts the opportunity to meet producers directly, learn more about wines and vintages, and engage with some of the region's and Italy's most important players.
It will be a two-day event dedicated to tasting and meeting, with over 700 labels at the tasting tables , including historic denominations and emerging producers, in an ongoing dialogue between tradition and modernity.
As usual, Monday will also be dedicated to older vintages, a true journey through time through bottles capable of expressing maturity, depth, and longevity.
A selection of Tuscan artisans of taste will also be present , present in a dedicated space to accompany the tasting journey with quality gastronomic proposals to be savoured in complete relaxation.
Below is the complete list of participating wineries:
Stefano Amerighi, Angelini Wines, Argentiera, Argiano, Avignonesi, Badia a Coltibuono, Banfi, Baricci, Beconcini Wines, Bindella-Tenuta Vallocaia, Boscarelli, Brancaia, Bulichella, Caccia al Piano, Caiarossa, Antonio Camillo, Campo alla Sughera, Capannelle, Caparsa, Cappellasantandrea, Castell'in Villa, Terriccio Castle, Albola Castle, Ama Castle, Bolgheri Castle, Monsanto Castle, Volpaia Castle, Monterinaldi Castle, Tricerchi Castle, Cesani, Chiappini, Col di Bacche, Bordocheo Hill, Santa Mustiola Hill, ColleMassari, Collemattoni, Cològnole, Contucci, Cupano, Fabbrica Pienza, Fabrizio Dionisio, Fattoi, Ambra Farm, Corzano and Paterno Farm, Cerro Farm-La Poderina-Monterufoli Estate, Fattoria del Pino, Magliano Farm, Ripa d'Orcia Farm, Le Pupille Farm, Montellori Farm, Sardi Farm, Selvapiana Farm, Varramista Farm, Felsina, Fontodi, Gianni Brunelli-Le Chiuse di Sotto, Gianni Moscardini, Giodo, Grattamacco, I Balzini, I Luoghi, The Dovecote of Santa Chiara, Il Marroneto, The Palagio of Panzano, Il Palagione, Il Rio, Isole e Olena, Istine, The Erta of Radda, La Gerla, La Tanna, Lamole di Lamole, Le Chiuse, Le Cinciole, Le Ragnaie, Le Vigne di Silvia, Malgiacca, Mastrojanni, Mazzei, Monastery of the White Friars, Montemercurio, Montepepe, Monteverro, Orma, Panizzi, Patrizia Cencioni, Petra, Petrolo, Piaggia, Pietroso, Pieve Santo Stefano, Podere Fedespina, Podere Il Carnasciale, Il Castellaccio Estate, Le Ripi Estate, Marcampo Estate, San Giacomo Estate, Sant'Agnese Estate, Sapaio Estate, Terreno Estate at Via della Volpaia, Poggio al Lupo, Poggio al Tesoro, Poliziano, Querciabella, Ricasoli, Ridolfi, Riecine, Rocca delle Macie - Zingarelli Family, Rocca di Castagnoli - Capraia, Ruffino, Salvioni - La Cerbaiola, San Giusto a Rentennano, San Polo, Sancaba, Michele Satta, Sesti, Solatione, Col d'Orcia Estate, Buonamico Estate, Biserno Estate, Carleone Estate, Ghizzano Estate, Trinoro Estate, Valgiano Estate, La Massa Estate, Le Potazzine Estate, Lenzini Estate, Mariani Estate, Monteti Estate, San Giorgio Estate, San Guido Estate, Sette Ponti Estate, Terenzuola, Terreno, Teruzzi, Tiezzi, Toscani, Tua Rita, Valley of the Sun.
Gastronomy : Trattoria Peposo, Antica Norcineria Lané, Corzano and Paterno, Tortapistocchi®
The cost of the ticket for each day , which allows you to taste all the wines, is 40 euros per person (including booking fees and service charges).
Tickets can only be purchased in advance through the website: www.terreditoscana.info.
The same applies to accreditation requests for the press and industry professionals.
On both days, free shuttles will run between the Viareggio train station and the UNA Hotel.
The minibuses, easily identifiable by the event logo displayed outside, will be parked outside the train station and will be available every 15-20 minutes, traffic permitting.
Terre di Toscana is an event organized by L'Acquabuona ( www.acquabuona.it ), an online newspaper that has been passionately and professionally reporting on the food and wine and agricultural products of our beautiful country since 1999.
COMMENTS
TO POST A COMMENT YOU MUST BE REGISTERED
No comments on Lands of Tuscany 2026 have been written yet. Be the first to comment onLands of Tuscany 2026