DiVino Etrusco 2025: 50 wineries, nearly 100 labels, and for the first time, Sardinian wines.

A journey through food, wine, history, and culture that will enliven the historic center of Tarquinia from August 21st to 24th and from August 28th to 30th, 2025.

cellars of Tarquinia and the Dodecapoli

As is tradition, Tarquinia's wineries will be playing home turf, offering the best of local produce. Among these are names like Azienda Agricola Anna Elisei, Azienda Agricola Massimo Tosoni, Cantine PrimaLuce, Etruscaia, Muscari Tomajoli, Podere Giulio, Tenuta Sant'Isidoro, Terre Giorgini Santa Maria, Distilleria Numa - Valle del Marta, and Vinaio 98.3. Each will showcase a different corner of this region, nestled between the sea and the hills. DiVino Etrusco is also a unique opportunity to journey through the ancient cities of Etruria. From Bolsena, the wineries Terre di Semia and Villa Puri will be present; from Cerveteri, Azienda Agricola Lopes, Belardi, Castello di Ceri, Onorati, and Tenuta Tre Cancelli. Then there will be wines from Vulci, represented by Azienda Agricola Lotti, La Trusca, and Le 3Montagne, and those from Veio, with the Terre del Veio winery. From the heart of Tuscany, the labels of Chiusi will be Colle Santa Mustiola, Il Roglio, Nenci, and San Gregorio; from Cortona, Baracchi, Fabrizio Dionisio, Fattoria Cantagallo, Tenuta Angelici, and Tenuta Montecchiesi Dal Cero. Arezzo wines will also be represented, represented by Buccia Nera, Fattoria di Gratena, and Tarazona Miriam. From the coast, the Piombino wineries Podere Nannini, S. Agnese, and Torre di Baratti will be present; representing Volterra, a historic Etruscan city nestled in the Pisan hills, will be MonteRosola and Podere Marcampo. Umbria will also play a prominent role: representing Orvieto, Arcadia, Cantina Neri, Custodi, Decugnano dei Barbi, Palazzone, and Tenuta Le Velette will be present; and for Perugia, Goretti.

A new experience to be savored: for the first time, Sardinia

The truly exciting new development for 2025 is Sardinia's participation. The island will be joining DiVino Etrusco with its extraordinary winemaking heritage, bringing a fresh perspective and a distinctly Mediterranean energy. Visitors will be able to taste wines from Giuseppe Sedilesu, Fattorie Cuscusa, Nuraghe Crabioni, and Tenute Evaristiano.

A shared project, Il DiVino Etrusco is promoted and organized by the Municipality of Tarquinia, in collaboration with the Pro Loco Tarquinia and the food and wine expert Carlo Zucchetti. It is supported by the Lazio Region and under the patronage of the Province of Viterbo, the Rieti-Viterbo Chamber of Commerce, and the Ministry of Culture – Archaeological Park of Cerveteri and Tarquinia. The event also enjoys the support of the Viva Tarquinia cultural association. This network of institutional synergies demonstrates the festival's importance as an event promoting culture and tourism for the area.

Tickets and route opening

For the second consecutive year, tickets can be purchased online in advance at https://eventi.archeoares.it/evento/divino-etrusco-2025/. They can also be purchased directly at the box office during the event. A day ticket costs €20 and includes a tasting of all the wines of the Dodecapoli, including a glass and shoulder strap. A €4 ticket includes four tastings, including a glass and shoulder strap. A €7 "recharge" ticket includes three tastings. The tour will be open every evening from 8:30 pm to 1 am.