At the B7 gala dinner in Verona we toasted with Masi wines

A selection of wines from Masi, leader in the production of Amarone, were served yesterday at the gala dinner of the B7 - the intergovernmental cooperation forum of the seven most industrialized countries held in Verona as part of the G7 - in the elegant setting of the headquarters of the Prefecture.

The organization and service during the evening were entrusted to the staff of Masi Wine Experience , which manages the catering and wine tourism activities of the winemaking group.

The menu, curated by Vitangelo Galluzzi , Hospitality Services Manager, offered a culinary experience celebrating the typical products symbolic of the Verona area, ranging from the traditional tortellini of Valeggio to the Guancialino to the Amarone Costasera.

Each dish was paired with a wine from the Masi portfolio, including: Vign'Asmara , an elegant white produced from Chardonnay grapes on the Conti Bossi Fedrigotti estates in Trentino, MontePiazzo , Valpolicella Classico Superiore from Possessioni Serego Alighieri in Valpolicella, Riserva Costasera , Amarone della Valpolicella Classico by Masi and to accompany the dessert the recioto Angelorum by Masi. The aperitif was accompanied by the Spumante Brut Setàge , produced on the Canevel estate in Valdobbiadene.