Italian Red Wine Negresco

Description of the wine: Negresco is a full-bodied wine, with an excellent temperament, coming from grapes linked to the production of the Garda Classico DOC. Organoleptic characteristics: The Negrasco wine has strong and bright ruby ​​red color. Its aroma is elegant, with hints of fruit jam, warm spices and tobacco. In the mouth it is warm and full bodied. Historical-cultural information and curiosities: The name of this wine comes from the Hotel Negresco in Nice, paying homage to Provence. Serving suggestions: Lasagna, roasts and skewered meats. Production area: Desenzano del Garda, in the province of Brescia. Grape varieties allowed for its production: Groppello, Sangiovese, Barbera and Marzemino.